Gut-Brain Axis on Chip: NIZO & Twente Reveal Breakthrough Partnership
NIZO and the University of Twente launch a Gut-Brain Axis on Chip platform, unlocking new...
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NEWSLETTER
Mettler-Toledo to Showcase Proven Product Inspection Solutions at Anuga FoodTec India 2026
Under the theme Inspect. Protect. Comply., Mettler-Toledo Product Inspection technologies will demonstrate how precision inspection, product safety, data and compliance are achievable...
PepsiCo Launches Limited-Edition Poppi Lemonade to Capture Summer Beverage Demand
New low-sugar prebiotic soda combines classic lemonade flavor with functional ingredients as PepsiCo expands its presence in the growing wellness...
Mettler-Toledo introduces M50 R-Series AdvancedLine metal detectors to support production lines in meeting real world demands
Mettler-Toledo Product Inspection, a global leader in precision instruments and inspection solutions, has announced the launch of the M50 R-Series AdvancedLine...
Hilcona Foodservice Launches Raviolo Brasato al Merlot
Hilcona Foodservice introduces Raviolo Brasato al Merlot, a rich, gourmet pasta filled with slow-braised flavors and crafted for premium dining...
Oberweis Debuts Nutcracker-Inspired Ice Cream
Oberweis launches a new ice cream flavor inspired by The Nutcracker, blending festive taste and creativity for holiday fans. Oberweis...
Pasta Garofalo launches new frozen pasta line
Pasta Garofalo, a family-owned pasta manufacturer that has offered more than 100 shapes since its founding in 1789, has launched...
Special Feature
Latest News
Uttarakhand’s Malta Orange Set for Premium Organic Market with Certification Drive
The state government is introducing organic certification for Malta-growing regions to enhance branding, improve farmer...
Engineered Clay Technology Extends Fresh Produce Shelf Life and Helps Reduce Global Food Waste
Researchers have developed an innovative clay-based material that captures ethylene gas, slowing fruit and vegetable...
Rapeseed Waste Transformed into Biodegradable Food Wrap
Innovative bio-based packaging solution converts agricultural by-products into sustainable alternatives to conventional plastic films Researchers...
Zimbabwe Dairy Production Reaches 155 Million Litres as Supply Gap Narrows
Rising local milk output reduces import dependence and moves Zimbabwe closer to dairy self-sufficiency through...
Compass Group Invests £30 Million in UK Cuisine Centre Expansion
New state-of-the-art production facility will boost sustainable food manufacturing capacity, support local sourcing, and strengthen...
India Exports 7 Tonnes of Bihar’s Makhana to Canada via Sea Route
First-ever sea shipment of GI-tagged Mithila Makhana strengthens India’s value-added agricultural exports and opens new...
Canada Launches National Food Strategy to Boost Processing
Multi-billion-dollar plan aims to strengthen domestic food production, expand processing capacity and build a more...
Tasmania Seafood Industry Gains National Recognition
World-class aquaculture, sustainable fishing practices and premium seafood exports strengthen Tasmania’s position in global markets...