The Luxury Collection, a globally recognized hospitality brand, has announced a new partnership with MAD Academy, a nonprofit organization dedicated to advancing sustainability in the culinary industry.
This collaboration aims to integrate sustainability-focused culinary workshops across The Luxury Collection’s extensive portfolio of hotels and resorts. Through this initiative, the brand seeks to inspire chefs and culinary teams to adopt eco-conscious practices while enhancing the overall dining experience for guests.
The workshops, led by experts from MAD Academy, will provide chefs with innovative strategies for sourcing local ingredients, reducing food waste, and implementing sustainable kitchen practices. By fostering a deeper understanding of environmental responsibility in gastronomy, the program aligns with The Luxury Collection’s commitment to preserving cultural and natural resources.
These sessions will also highlight the importance of ethical food sourcing, biodiversity, and minimizing the carbon footprint of hotel kitchens. As sustainability becomes an increasing priority in the hospitality industry, this partnership positions The Luxury Collection as a leader in responsible luxury travel.
By equipping its culinary teams with knowledge and tools for sustainable cooking, the brand aims to offer guests an elevated dining experience that reflects both cultural authenticity and environmental consciousness. Additionally, the initiative underscores the company’s broader commitment to corporate social responsibility and long-term ecological stewardship.
The collaboration between The Luxury Collection and MAD Academy is set to roll out in select locations before expanding globally. Guests can expect to see new menu innovations and enhanced sustainability initiatives in the coming months. With this partnership, The Luxury Collection continues to shape the future of luxury hospitality by merging exceptional culinary experiences with a dedication to sustainability.